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Rekorderlig - Strawberry-Lime and Pear Hard Cider
August 23, 2015August 23, 2015

Rekorderlig – Hard Cider

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Annisa – West Village – NYC – Foie Gras Soup Dumplings – aromatic pork broth with foie gras mousse and jicama, then topped with seared foie gras. I still dream of this decadent, savory dish.
August 22, 2015

Annisa – West Village – NYC – Throwback from my 31st bday – August 2012

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Naan Bukhara. We almost ordered this giant naan accidentally! How beautiful is this? The naan there was amazing but there is no way the two of us could’ve eaten this haha. Bukhara New Delhi is no joke. It is amazing. If you go to New Delhi you have to eat here. Make sure you make a reservation. It is located in the ITC Maurya Hotel. I have to check out the location in NYC sometime.
August 22, 2015August 22, 2015

India – March 2015 – some food, hotels and views we experienced

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Desnuda NYC – started with the Oysters topped with uni, trout roe, ponzu and siracha sauce
August 20, 2015August 20, 2015

Desnuda Wine Bar & Cevicheria – East Village – NYC

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Eleven Madison Park - Birthday dinner - Tuna marinated in cucumber, with bonito cream and tuna skewered on a tuna bone
August 13, 2015August 13, 2015

Eleven Madison Park – NYC – Tasting menu for my 34th birthday

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My homemade version of Magnolia Bakery's Banana Pudding!
August 4, 2015November 25, 2015

Magnolia Bakery – NYC – Multiple locations – Updated with RECIPE!!

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Brassiere Cognac – Midtown – NYC – Restaurant week – Hangar Steak
July 31, 2015August 17, 2015

Brassiere Cognac – Midtown – NYC Restaurant Week 2015

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The Marshal – Hudson Valley Burrata – John Fazio Farms Burrata, Windfall Farms basil pesto, hazelnuts, Martha’s Vineyard Sea Salt, yellow & green summer squash
July 17, 2015July 21, 2015

The Marshal – Hell’s Kitchen – NYC

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Home Chef - Truffled Mushroom Risotto with Truffle Oil, Chives, and White Wine
July 17, 2015August 3, 2015

Home Chef – Truffled Mushroom Risotto with Truffle Oil, Chives, and White Wine

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