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Category: so good

Smokey Gruyere Grilled Cheese with Fried Eggs and a Butter Lettuce Salad - Blue Apron - Made by Luis

December 7, 2015December 7, 2015

Smokey Gruyere Grilled Cheese with Fried Eggs and a Butter Lettuce Salad – Blue Apron – Made by Luis <3

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Totto Ramen - Midtown 52nd Street NYC - Extra spicy miso paitan topped with pork char siu and corn added for the win (comes with bean sprouts but I am not a fan of them in soup so I always ask for no bean sprouts!) This is topped with the finest Koji Miso and ground pork. Nomnom

November 22, 2015November 22, 2015

Totto Ramen – Midtown NYC – 52nd st location FTW

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Delicata Squash Red Curry with Black Rice & Thai Basil - Blue Apron

November 8, 2015

Delicata Squash Red Curry with Black Rice & Thai Basil – Blue Apron

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Indikitch - Midtown - NYC - Feast with chicken tikka masala, saffron rice, onion bhaji, beet salad, dal and a ginger sugar cane juic

August 30, 2015August 30, 2015

Indikitch – Midtown – NYC

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Sakamai – Lower East Side, NYC
Joël Robuchon – MGM Grand, Las Vegas, NV. L’Atelier and Restaurant Joël Robuchon
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Tom Colicchio’s CraftSteak – MGM Grand, Las Vegas, NV
Between the Bread – Brunch Lesson in Chelsea

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